Recipe - Chicken stirfry

Chicken stirfry by Hi Fresh

Preparation Time: 5 mins
Cooking Time: 15 mins
Serves: 2


  • 1 Packet of Hi Fresh Wok Ready Stirfry 400g
  • 1-2 Tbsp of Olive Oil
  • 1/2 Cup Croutons
  • 250g Sliced Chicken Breast
  • 1 Garlic Clove, Crushed
  • 1 Cup Pine Nuts (optional)


  • Wok


Try this delicious stir-fry recipe from Hi Fresh for a quick and easy midweek dinner!

  1. Heat oil in a wok and fry for 2 minutes.
  2. Add chicken breast and stirfry until golden brown.
  3. Add Hi Fresh Wok Ready stirfry 400g.
  4. Add your favorite stirfry sauce, cook until desired texture.
  5. Add pine nuts prior to serving.